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A large part of the carbon footprint of wine comes from packaging. Can paper bottles

reduce their impact? In terms of sustainability and improved ecological practices, it is

difficult to find an industry that does not focus on the future. Although the environmental

impact of many sectors is more obvious, there are many other areas where the environmental

impact may not be so intuitive. The wine industry is one of them. Unlike many other

agricultural companies, the carbon footprint of wine does not come from the planting

process, but from the packaging. Approximately 19 billion bottles of wine are sold to the

global market every year. Let us explore why this amazing number can lead to a trend toward

more sustainable prospects, and how switching to paper bottles can help reduce this impact.
    Wine packaging has already seen a few examples of breaking with traditions, such as

with recycled PET bottles. PET is short for recycled polyethylene terephthalate and

represents an alluring alternative to Glass Wine Bottles. These fully recyclable plastic bottles save 500g of CO2

output across the production process because of its inventive shape and material.
  Glass is another option when choosing water bottles. Most of us know that just about

every beverage tastes better out of a glass bottle or cup, but the downside is that they

are breakable and less likely to last a long time compared to plastic or stainless steel.

In addition, the recycling rate is low and some public places do not allow glass too.

However, in addition to tasting great glass that does not leach when left in the sun/heat,

but the cost of a Vodka Glass Bottle is generally much higher than our other two options.
    Glass bottle packaging has been around for a long time. Yet switching from plastic

containers to

Whiskey Glass Bottle
is becoming more popular in recent years, as consumers become

more aware of environmentally-friendly packaging, and companies rediscover the benefits of

glass. Here, we will explore the growing popularity and benefits of glass bottle packaging,

including safety, sustainability and image。     
            Safety. Wine Glass Bottle is made from all-natural raw materials. Other packaging

materials, such as PVC, can have negative effects on the health of humans and the

environment. Glass is the only packaging material that the U.S. Food and Drug

Administration labels as GRAS: “Generally Recognized as Safe.” Without the addition of

chemicals during production, glass containers can effectively protect foods and beverages

while preserving the products’ taste and maintaining purity.     
            Sustainability. Glass is a 100% recyclable, sustainable mono-material (meaning

that is not composed of various materials) that can be recycled continuously without losing

its purity or quality. Recycled glass containers can be made into new glass bottles, saving

energy and raw materials. Other uses for recycled glass include landscaping, countertops,

flooring, concrete pavement and tiles。
          Image. Perfume Glass Bottle has a shelf impact unlike any other packaging material,

with clarity, shape and texture that cannot be matched by plastics or cardboard. The

transparency of glass allows for a clear showcase of the product, while the material’s

strength contributes to its premium appearance.
    Fifty years ago, before the plastics revolution had gathered pace, most drinks were

sold in

Water Glass Bottle
s. Today almost all soft drink bottles are made from a tough

plastic material called polyethylene terephthalate, or PET.
    While the cost of producing bottles can vary depending on the raw material and energy

prices at the time, it is generally not that much more expensive to produce a glass bottle

versus one made from PET – about $0.01 more, according to some analysis.
    However, when manufacturers start transporting produce in glass bottles, costs start to

rise. A 330ml plastic soft drink bottle contains around 18 grams of material while a glass

bottle can weigh between 190g and 250g. Transporting drinks in heavier containers requires

40% more energy, producing more polluting carbon dioxide as they do and increasing

transport costs by up to five times per bottle.
    Consumers continue to see the Integrated Glass Bottle as an eco-friendly package that is inert and ocean-

friendly, 100 percent recyclable as well as reusable. Glass containers require no plastic

or chemical liner, still perceived as best for taste and superior for creating premium and

specialty experiences. Shipment and production data collected and aggregated by Precision

Consulting show the U.S. glass container industry will have shipped around 27 billion

containers to customers in 2018.



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